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Pushali Safrron

Pushali Safrron – Organic and Conventional

  • Pushal Saffron is commonly used in Persian cuisine to season rice, soups, stews, meat dishes, and desserts.
  • Pushal Saffron has a bright, vibrant red color and a strong, aromatic flavor.
  • Pushal Saffron is typically harvested and processed by hand to ensure that the threads remain intact and free from any impurities.
  • Pushal Saffron is often used for preparing various dishes and beverages, such as Paella, Risotto, Saffron rice, Saffron bread, and Saffron tea.
Saffron Powder

Saffron powder – Organic and conventional

  • Saffron powder is a spice derived from the dried stigmas of the Crocus sativus plant
  • Our Saffron powder is sourced directly from the fields of Iran
  • The taste is bittersweet with a subtle floral note that adds a unique depth of flavor to any dish
  • Saffron powder has anti-inflammatory and antioxidant properties, and has been used in traditional medicine to treat various ailments
  • It is a popular ingredient in dishes such as paella, biryani, and risotto, adding a unique depth of flavor and rich color
  • We offer our Saffron powder in bulk quantities, ideal for chefs, restaurants, and spice wholesalers
  • Our Saffron powder is packaged in airtight containers to ensure freshness and potency.
Negin Saffron

Negin Saffron

Negin Safran

Organic and Conventional

  • Our Negin Saffron is a variety of saffron that originates from Iran and is known for its high quality and intense flavor.
  • Our Negin Saffron is a special type of saffron characterized by its long and thick threads.
  • Our Negin Saffron is carefully handpicked and double-sorted.
  • It is entirely red and comes from its home country, Iran.