Blumental Bayern GmbH is a company engaged in the manufacturing, wholesaling, bulk sales, and distribution of premium organic and conventional agricultural products and food ingredients. Our extensive range includes top-quality items such as Saffron Wholesale, Sumac Wholesale, Dried Fruits and Nuts Wholesale, Barberries Wholesale, Dried flowers Wholesale, Rose Wholesale, Calendula Wholesale, Mallow Wholesale, Citrus flowers (orange blossom) Wholesale, Dates Wholesale, Gums Wholesale, Essential oils and Syrups Wholesale, Spices Wholesale, Herbs Wholesale, and seeds Wholesale.
Product Data Sheet
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Organic Mountain Almonds
Amygdalus Scoparia Spach
This product, yielded in our country's mountain ranges. Mountain Almond size is roughly one third of Regular Iranian Almonds. At first It is somehow bitter exactly the same as Olives. During an specific process, It will be debittered and a mixture of it with a little salt, will give an special taste to it. It can be used as a delicate and nutrient snack, Also in various foods, Salads and Bakery as well.
EU Organic Certified
Storage and shelf life
9 months with proper storage in 4 centigrade temperature.
Plastic bags in 10kg cartons.
Combination of a soft and gentle bitterness with a smooth salty taste. In some points similar to Olives. Free of rancid, stale or off odors
Naturally its specific aroma, very slight and pleasant odor. Somehow different from the Regular Almonds.
Crispy and can be well chewed.
Uniform White and beige color interior and brown skin
Please note that the specification sheet may not correspond to the current batch. For the most updated version, please contact us
Frequently Asked Questions
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Mountain almond, scientifically known as Terminalia catappa, is a tropical tree species found in various regions of Asia and the Pacific Islands.
Mountain Almonds produce fruit with large, flattened seeds that have a resemblance to true almonds. However, the trees and fruits have distinct characteristics from true almond trees.
Yes, the seeds of Mountain Almonds are edible. They are often consumed after roasting and have a mild, nutty flavor.
Mountain Almonds are used in some culinary traditions, primarily in certain Asian cuisines. The roasted seeds may be added to dishes or used as a garnish.
Mountain Almonds are a good source of healthy fats, proteins, and various nutrients. They contain vitamins, minerals, and antioxidants that contribute to their nutritional value.